Our mission
We sink our teeth into what really matters: a healthy workplace and a healthy planet. That’s why we deliver smart, source locally wherever possible, and give fruit a second life instead of letting it go to waste. Our goal? Remove waste from the chain altogether and step by step move towards Net Zero.
Because for us, sustainability isn’t a side issue. It’s at the core of everything we do. And social impact is naturally part of that. More opportunities for people, more trees growing, more healthy choices at work. Together, bite by bite, we build a future that tastes good and feels even better.
We are carbon neutral in direct emissions.
Together we make the difference
Grown green
Our mission starts at the source. We buy as much as possible locally (in the UK and Western Europe) and directly from growers. That saves food miles and keeps fruit extra fresh. All our suppliers have Global GAP as a minimum, all our core suppliers are BRC certified and our core banana suppliers are also Rainforest Alliance certified.
Less packaging
We cut waste from the chain wherever we can. Growers are increasingly packing fruit either loose or in reusable or sustainable bags. All our crates are re-used ensuring 100% recyclability. We are also using paper bags for our grapes and cardboard punnets for our berries.
Smart logistics
Every food mile counts. More than half of our routes are already emission-free. We plan smart, drive the shortest routes, and deliver in crates that last forever.
Zero waste
Not a single piece of fruit is thrown away. Leftovers go to hundreds of foodbanks and charities right across the UK via The Felix Project (FareShare). Anything no longer edible is converted into green energy via ReFood UK.
More trees
For every three fruit crates we deliver, we plant one tree in Malawi. So with every delivery, not only do healthy office habits grow, but new forests too – capturing CO₂ and creating income for local families.
Our key steps forward
companies made healthier every week
of our deliveries already fully electric
tonnes of food donated to foodbanks and charities through The Felix Project / FareShare
total charities helped
trees planted with our clients in 2024
average sized homes powered by electricity generated by our waste fruit (through ReFood)
Office fruit that really makes a difference
Taste how good sustainable office fruit can be
FAQs about sustainability of our fruit
We deliver smart, local, and without unnecessary packaging. More than half of our routes are already emission-free, and for every three crates we plant a tree. That way, you combine healthy eating at work with real impact.
Not a single piece goes to waste. We donate surplus fruit to hundreds of foodbanks and charities right across the UK via The Felix Project (FareShare). Anything no longer edible is turned into green energy via ReFood UK.
Yes. We source over half our fruit (excluding bananas) from the UK and Western Europe, and directly from the grower. That saves food miles and keeps fruit extra fresh. All our suppliers have Global GAP as a minimum, all our core suppliers are BRC certified and our core banana suppliers are also Rainforest Alliance certified.
Yes. We don’t use plastic in our products. All our crates are re-used ensuring 100% recyclability. We are also using paper bags for our grapes and cardboard punnets for our berries.
Yes. More than half of our deliveries are already fully electric. This saves thousands of miles of emissions each year. Our goal: step by step towards a fleet that is 100% electric and emission-free.
